134 Hampshire Street, Cambridge, MA,
Telephone 617 661.0505

Dinner: Sunday thru Thursday 5:30 PM -10:00 PM
Friday and Saturday 5:30 PM - 11:00 PM

Make online reservations through OpenTable.

"Sortun was able to soak up the spirit of the Turkish women cooks who hosted her in Gaziantep, a small city in southeastern Turkey that has been posited as the site of the Garden of Eden. Now, at her own Oleana Restaurant, she imports ingredients like sweet and hot red Maras peppers and various herbs no one else gets. And she seeks out local farmers. Her aim is to bring Americans a taste of the food the women lovingly shared—food that had served their families for centuries." - Corby Kummer The Pleasures of Slow Food Cookbook