Menu

Meze +

Meze

Dinner +

Dinner

Dessert +

Dessert

GLOSSARY

BARBERRY—red berry that is tart like a cranberry, BASTURMA—cured beef, BOREK—rolled pie, FATTEH—crisp pita bread casserole with chickpeas, CACIK—anything and everything green with garlc yogurt, MEZE—small plates that are perfect to share, MOUJADARA—lentil and rice dish, SHANKLISH—spiced feta style cheese, SHISH—skewer, TARATOR—almond and garlic sauce, TOUM—garlic sauce, ZAALOUK—Moroccan eggplant salad, ZA’ATAR—wild herb similar to thyme, blended sesame seeds and sumac


Wine +